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cranberry sauce in a white bowl, whole cranberries and two cinnamon sticks sitting around the white bowl
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5-Ingredient Cranberry Sauce

Looking for a flavorful and easy side dish for Thanksgiving? Try this 5-ingredient cranberry sauce recipe that is both simple and delicious.

Ingredients

  • 12 oz Cranberries fresh
  • 1 cup Orange juice
  • 1 Orange peeled peel only
  • 2/3 cup Sugar
  • 2 Cinnamon sticks

Instructions

  • Add the cranberries, orange juice, orange peels, sugar, and cinnamon sticks to a medium-sized pot over medium heat.
  • Bring mixture to a simmer and let simmer for about 5-10 minutes, ensuring you stir frequently.
  • The cranberries should begin to soften and burst. Once this happens, remove the pot from the heat and let it cool.
  • Store in an airtight container in the refrigerator for up to 2 weeks. Enjoy!